Gluten Free Dinner

One of my clients requested gluten free products for her grandson's birthday party. Depending on the menu, these items are fairly easy to come by, although the price is slightly higher. Her grandson is 12 and this was a family party, so she requested dinner food with dessert being my cake balls. I went for foods he would eat and figured adults would like as well. Gluten free pasta can be tasty with the right sauce and spices to flavor it up. He loves chicken and zucchini, as well as strawberries, raspberries, and bananas. So, this is what I came up with: baked chicken covered in pepper/garlic/basil marinara sauce, gluten free pasta with the marinara sauce and shredded parmesan cheese, sauteed zucchini and onions, the berries and bananas with a dollop of cream cheese fruit dip, and my gluten free yellow cake balls with party sprinkles. Nothing too crazy that a 12 year old would spit out and all gluten free and delicious!